Cold Fusilli Pasta with Summer VegetablesA whole new twist on pasta salad!30 min · National Heart, Lung, and Blood Institute (NIH)Loading…
Explore 1,500 recipes
A living index of dishes, ingredients, and places—ready for a real kitchen.
Begin with an ingredient
Eight familiar staples open eight different routes through the archive.
TomatoBright, slow-cooked, sun-warmed292 recipesRiceBowls, pans, fields, and feasts142 recipesChile & pepperHeat with a sense of place399 recipesEggplantSilky, smoky, and generous32 recipesCitrusLemon, orange, and preserved peel290 recipesCoconutCreamy curries and long simmers71 recipesFishCoasts, rivers, steam, and fire97 recipesFresh herbsFragrant finishes and green notes540 recipes
Matching recipes
10 recipes
Cold Fusilli Pasta with Summer VegetablesA whole new twist on pasta salad!30 min · National Heart, Lung, and Blood Institute (NIH)
Lasagna SandwichesUnited States · TheMealDB
LasagneItaly · Source/safety correction reference
Pilchard puttanescaItaly · TheMealDB
Quick tomato and sausage noodle soupFoodSafety.gov — safe minimum internal temperatures
Spaghetti and MeatballsFDA food-safety guidance
Spaghetti BologneseItaly · TheMealDB
Turkey Bolognese With Shell Pasta40 min · National Heart, Lung, and Blood Institute (NIH)
Venetian Duck RaguItaly · TheMealDB
Whole-Wheat Bow Tie Pasta with Puttanesca Sauce22 min · National Heart, Lung, and Blood Institute; National Institutes of Health; U.S. Department of Health and Human ServicesFind a table by place
Country labels are routes into discovery, not borders around a cuisine.
Open the world mapEurope
Middle East
Africa
Asia
The Americas
Oceania
More places
The green pantry
Discover fresh green ingredients and what to cook with them.
