Romanian Roasted Eggplant Spread IIRomanian Roasted Eggplant Spread II, prepared with medium-large eggplant (any variety), large or 1 medium onion, sunflower oil.Romania · Wikibooks Cookbook contributorsLoading…
Explore 1,500 recipes
A living index of dishes, ingredients, and places—ready for a real kitchen.
Begin with an ingredient
Eight familiar staples open eight different routes through the archive.
TomatoBright, slow-cooked, sun-warmed292 recipesRiceBowls, pans, fields, and feasts142 recipesChile & pepperHeat with a sense of place399 recipesEggplantSilky, smoky, and generous32 recipesCitrusLemon, orange, and preserved peel290 recipesCoconutCreamy curries and long simmers71 recipesFishCoasts, rivers, steam, and fire97 recipesFresh herbsFragrant finishes and green notes540 recipes
Matching recipes
16 recipes · Page 2 of 2
Romanian Roasted Eggplant Spread IIRomanian Roasted Eggplant Spread II, prepared with medium-large eggplant (any variety), large or 1 medium onion, sunflower oil.Romania · Wikibooks Cookbook contributors
Turli perimesh — Albanian mixed vegetablesAlbania · Frosina.org original recipe and recorded reuse permission
Yamagata Dashi — Chopped Summer Vegetable RelishJapan · Ministry of Agriculture, Forestry and Fisheries, Japan — Our Regional Cuisines; レシピ提供元名 : 「やまがた郷土料理探訪」（編集：山形県グリーン・ツーリズム推進協議会、監修：古田 久子 氏）
Zacuscă — Romanian roasted vegetable spreadRomania · Wikibooks contributors — Cookbook:Zacusca (Romanian Vegetable Spread)Find a table by place
Country labels are routes into discovery, not borders around a cuisine.
Open the world mapEurope
Middle East
Africa
Asia
The Americas
Oceania
More places
The green pantry
Discover fresh green ingredients and what to cook with them.
