Macau-Style Saucy Minchi Beef RiceSaucy minced beef with onion over rice, topped with an egg. The source photo shows a soft egg; this version cooks the egg fully. Use a frying pan and a bowl for sauce.China · FDA: safe food handlingLoading…
Explore 1,500 recipes
A living index of dishes, ingredients, and places—ready for a real kitchen.
Begin with an ingredient
Eight familiar staples open eight different routes through the archive.
TomatoBright, slow-cooked, sun-warmed292 recipesRiceBowls, pans, fields, and feasts142 recipesChile & pepperHeat with a sense of place399 recipesEggplantSilky, smoky, and generous32 recipesCitrusLemon, orange, and preserved peel290 recipesCoconutCreamy curries and long simmers71 recipesFishCoasts, rivers, steam, and fire97 recipesFresh herbsFragrant finishes and green notes540 recipes
Matching recipes
52 recipes · Page 3 of 5
Macau-Style Saucy Minchi Beef RiceSaucy minced beef with onion over rice, topped with an egg. The source photo shows a soft egg; this version cooks the egg fully. Use a frying pan and a bowl for sauce.China · FDA: safe food handling
Massaman Beef curryThailand · TheMealDB
Meang NemCambodia · TheMealDB
Miyagi Abura-Fu DonJapan · FoodSafety.gov safe minimum internal temperatures
Panang chicken curry (kaeng panang gai)Thailand · Source/safety correction reference
Shimane Uzume-MeshiJapan · FoodSafety.gov safe minimum internal temperatures
Soybean-sprout and beef rice (Kongnamul-bap)South Korea · FoodSafety.gov — safe minimum internal temperatures
Spicy beef rice soup (Sogogi-gukbap)South Korea · FoodSafety.gov — safe minimum internal temperatures
Spicy pork and greens bibimbapSouth Korea · FoodSafety.gov — safe minimum internal temperatures
Spicy pork rice bowl (Jeyuk-deopbap)South Korea · FoodSafety.gov — safe minimum internal temperatures
Spicy small-octopus rice bowl (Nakji-deopbap)South Korea · FDA — selecting and serving fresh and frozen seafood safely
Spicy squid rice bowl (Ojingeo-deopbap)South Korea · FDA — selecting and serving fresh and frozen seafood safelyFind a table by place
Country labels are routes into discovery, not borders around a cuisine.
Open the world mapEurope
Middle East
Africa
Asia
The Americas
Oceania
More places
The green pantry
Discover fresh green ingredients and what to cook with them.
