Barbados
Breadfruit in Butter Sauce Recipe
Breadfruit in Butter Sauce Recipe is a Dessert recipe.
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Recipes from the same place, or built on the same ingredients.
Barbados
Breadfruit in Butter Sauce Recipe is a Dessert recipe.
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4 clear steps
Cut the breadfruit, remove the seeds in the core, and peel. Boil in salted water with a little onion and oil, over high heat until tender and drain.
Meanwhile, melt the butter in a frying pan and lightly brown the onion rings. Add the garlic, tomatoes, parsley, lime juice, salt, and pepper. Continue to sauté for a couple of minutes. Add the water, bring to the boil and simmer for 5-10 minutes.
Slice the cooled breadfruit and place it in a serving dish. Pour the butter sauce over the breadfruit.
Garnish with chopped fresh parsley.
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