Brazil
Bahia-style Moqueca prawn stew
Bahia-style Moqueca prawn stew is a Seafood recipe.
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Brazil
Bahia-style Moqueca prawn stew is a Seafood recipe.
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3 clear steps
Place the prawns in a bowl with 2 tbsp of the lime juice, 1 tsp of salt and 1 tbsp of the chopped garlic. Chill for 1 hr.
Heat the coconut oil in a large saucepan. Add the spring onion and onion and fry for 5 mins, then add the red pepper, chilli flakes, paprika and remaining garlic.
Pour in the tomatoes, coconut milk and a little salt. Bring to a simmer and let reduce for 10 mins. Add the prawns, all the marinade and remaining lime juice. Gently simmer until the prawns turn white, about 3 mins. Serve with the fresh coriander and rice.
Recipes from the same place, or built on the same ingredients.
