Silken-tofu mayonnaise-style spread

Ready-to-eat silken tofu blended with olive oil into a creamy spread.

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Method

2 clear steps

1
Use a commercial tofu labeled ready to eat. Drain and blend until smooth.
2
With the blender running as its manufacturer permits, gradually add olive oil until incorporated. Season to taste. Transfer to a clean covered container and refrigerate promptly.

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