Baked French Fries

Oven baking makes these french fries lower in fat and still crispy.

Taste: Spicy · Salty
Time: 45 min

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Method

6 clear steps

1
Scrub potatoes and cut them into long ½-inch strips. Place the strips in the ice water, cover, and chill for 1 hour or longer.
2
Remove potato strips and dry them thoroughly. Preheat oven to 475 °F.
3
Place garlic powder, onion powder, salt, white pepper, allspice, and pepper flakes in a plastic bag. Toss the potato strips in the spice mixture.

Cooks’ notes

Tips, changes and questions from people who cooked this recipe.

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4

Put the potato strips in a shallow baking pan, and brush them with oil.

5

Cover the baking pan with aluminum foil, and bake at 475 °F for 15 minutes.

6