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General

Milanesa

Milanesa is a Beef recipe associated by the provider with Argentina.

Taste: Sour · Spicy · Salty
Time: About 4 min

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Ingredients

4Beef Cutlet
2 BeatenEgg
200gBreadcrumbs
2 tbs choppedParsley
2 cloves mincedGarlic
To tasteSalt
To tastePepper

Equipment

Measuring cups and spoons · Kitchen knife · Cutting board · Frying pan

Method

4 clear steps

1
Season the Cutlets: Salt and pepper the cutlets.
2
Bread the Cutlets: Dip each cutlet in egg, then coat with a mixture of breadcrumbs, parsley, and garlic.
3
Fry: Heat oil in a large pan over medium heat. Fry the cutlets until golden and cooked through, about 3-4 minutes per side.
4
Serve: Serve hot with lemon wedges or a side salad.

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