Ireland
Sweet Irish-style white soda loaf
A household white-flour soda loaf with egg, butter and buttermilk.
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Ireland
A household white-flour soda loaf with egg, butter and buttermilk.
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9 × 5-inch loaf pan · 2 × Mixing bowl · Oven · Skewer
4 clear steps
Preheat the oven to about 165°C / 325°F. Grease and flour the loaf pan.
Mix the flour, baking powder, baking soda, sugar and salt. Beat the egg with the buttermilk separately.
Stir the egg-and-buttermilk mixture into the dry ingredients just until moistened. Stir in the melted batter butter and transfer the soft mixture to the loaf pan.
Bake for about 65–70 minutes, until cooked through and a skewer comes out without wet batter. Cool before cutting into eight portions.
Recipes from the same place, or built on the same ingredients.
