General
Chess Pie
Chess Pie, prepared with white sugar, eggs, vinegar.
Loading kitchen…
Method
7 clear steps
- 1
Preheat oven to 375°F (190°C).
- 2
Mix sugar, butter, and vinegar in saucepan. Bring to a boil.
- 3
Beat eggs in bowl.
- 4
Gradually whisk the saucepan contents into the eggs, then add vanilla.
- 5
Pour mixture into pie crust.
- 6
Bake pie in 375°F (190°C) oven for 35 minutes. The egg filling must be set and reach 71°C / 160°F at the center.
- 7
Let cool.
