Gyudon (Japanese-Style Beef and Onion Rice Bowl)Thinly sliced beef and onion simmered in a soy-mirin sauce and served over rice with scallion and toasted sesame.FDA: safe food handlingLoading…
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Gyudon (Japanese-Style Beef and Onion Rice Bowl)Thinly sliced beef and onion simmered in a soy-mirin sauce and served over rice with scallion and toasted sesame.FDA: safe food handling
Japanese gohan riceJapan · TheMealDB
Japanese KatsudonJapan · TheMealDB
Japanese-Style Beef and Noodle Soup50 min · FoodSafety.gov safe minimum internal temperatures
Japanese-Style Curry Rice with Potato and CarrotFDA: safe food handling
Omurice (Japanese-Style Omelette Rice)FDA: safe food handling
Abekawa MochiJapan · FoodSafety.gov safe minimum internal temperatures
Aichi Furofuki Daikon with MisoJapan · FoodSafety.gov safe minimum internal temperatures
Aichi Inari-ZushiJapan · FoodSafety.gov safe minimum internal temperatures
Aichi Takomeshi — Octopus RiceJapan · FoodSafety.gov safe minimum internal temperatures
Aka Konnyaku Ni — Shiga Simmered Red KonjacJapan · Ministry of Agriculture, Forestry and Fisheries, Japan — Our Regional Cuisines; レシピ提供元名 : 滋賀の食事文化研究会
Akita Imonoko-Jiru — Taro and Chicken SoupJapan · FoodSafety.gov safe minimum internal temperatures