Potatoes in dill cream sauceAlready-boiled potatoes warmed in a flour-thickened milk sauce with dill.FoodSafety.gov — safe minimum internal temperaturesLoading…
Explore 1,500 recipes
A living index of dishes, ingredients, and places—ready for a real kitchen.
Begin with an ingredient
Eight familiar staples open eight different routes through the archive.
TomatoBright, slow-cooked, sun-warmed292 recipesRiceBowls, pans, fields, and feasts142 recipesChile & pepperHeat with a sense of place399 recipesEggplantSilky, smoky, and generous32 recipesCitrusLemon, orange, and preserved peel290 recipesCoconutCreamy curries and long simmers71 recipesFishCoasts, rivers, steam, and fire97 recipesFresh herbsFragrant finishes and green notes540 recipes
Matching recipes
35 recipes · Page 3 of 3
Potatoes in dill cream sauceAlready-boiled potatoes warmed in a flour-thickened milk sauce with dill.FoodSafety.gov — safe minimum internal temperatures
Radish and cheese tartFoodSafety.gov — safe minimum internal temperatures
Semolina PuddingFDA food-safety guidance
Snickerdoodles IVWikibooks Cookbook contributors
Socca (Italian Chickpea Flatbread)Wikibooks Cookbook contributors
Spinach and Corn Pancakes35 min · FoodSafety.gov safe minimum internal temperatures
Steak and Wine PieWikibooks Cookbook contributors
Tofu Scramble IWikibooks Cookbook contributors
Almond meringue discWikibooks contributors — Cookbook:Almond Meringue
No-bake chocolate-chip cookie pieWikibooks contributors — Cookbook:No-Bake Chocolate Chip Cookie Pie
Two-ingredient chocolate-hazelnut browniesFoodSafety.gov — safe minimum internal temperaturesFind a table by place
Country labels are routes into discovery, not borders around a cuisine.
Open the world mapEurope
Middle East
Africa
Asia
The Americas
Oceania
More places
The green pantry
Discover fresh green ingredients and what to cook with them.
